Blog Archive

Tuesday, May 13, 2008

Cooking Class Photos

Honoring my students and their efforts...
without benefit of the flash.





















Roasted Garbanzo Beans with Mexican Spices


Reyna


Guillermina

Chilled Melon Gazpacho Soup
Pistachio-Crusted Salmon with Mango-Jícama Salsa


Mari Esther y Sol with a Gazpacho Salad


Cande


Chicken Breasts Stuffed with Ricotta, Spinach,
and Gorgonzola with a Lemony Mustard Sauce


Smoked Salmon and Avocado Mousse Rolls with Cress
and Orange Vinaigrette


Mari Esther and Carmen


Marinated Flank Steak with Chunky Mojo-Citrus Salsa



Mari kneading bread


Mari with a Braided Herb Challa


Chilled Zucchini-Mint Soup with Tomato and Pine Nut Salsa



Liliana


Pistachio-Encrusted Salmon

























(Upper Left) Maria spreading Mango Curd
(Upper Right) Doña Ro making Asparagus Ravioli
for a Parmesan Broth Soup
(Left) Mari Esther




















Maria showed us all how to decorate a Mango-Banana
Cake with Mango Curd and Whipped Cream-Mango
Frosting--with only a plastic bag and none of my decorating tools.










































Salmon Poached in White Wine and Orange with a Papaya-Mango Salsa
























Italian Agrodolce Chicken














A Mixed Salad with Kiwi Vinaigrette



Guava Cake with a layer of Guava Paste

No comments: