Salads Galore! (with recipe links)

Salads include:  Beet and Cabbage Salads from Navarre Restaurant in Toulouse, France, Carrot-Asparagus-Almond Salad, Lebanese Chicken Salad, and Mediterranean Shrimp and Pasta Salad

Salads Galore!

by Victoria Challancin

Flavors of the Sun International Cooking School

San Miguel de Allende,

Mexico

As the weather heats up, more and more main dish salads appear in my classes.  Here are a few we have made recently.

Asian Chicken Salad with Sesame Dressing

   My version of California Pizza Kitchen's Moroccan Chicken Salad with Medjool Dates

Lebanese Chicken Salad

Wolfgang Puck's Mediterranean Shrimp and Pasta Salad (I found the recipe here)