tag:blogger.com,1999:blog-2527477405539834543.post5893020182540829486..comments2024-03-28T00:18:34.165-07:00Comments on Flavors of the Sun: Shrimp with Vanilla Beurre Blanc on Cardamom-Coconut Rice and Mariachis!Victoria Challancinhttp://www.blogger.com/profile/12134176847832992178noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-2527477405539834543.post-17793746907829923062021-08-06T12:45:04.967-07:002021-08-06T12:45:04.967-07:00I will be very happy if you keep writing this kind...I will be very happy if you keep writing this kind of post because this post is very good and I am very happy that I saw this post and today I am very happy to see this post, I have also written a lot of websites and blogs. I am giving you in the link, you can see if you want.<br /><a href="https://redqueen.in/aerocity-vip-female-escorts.html" rel="nofollow">Aerocity Escorts</a><br /><a href="Cryptocurrencyhttps://www.blogger.com/profile/08335398069236852239noreply@blogger.comtag:blogger.com,1999:blog-2527477405539834543.post-76387256869322595502016-01-14T15:51:04.138-08:002016-01-14T15:51:04.138-08:00The party looks wonderful and fun! And the recipe ...The party looks wonderful and fun! And the recipe looks delish! I love how the flavors compliment one another :)Nagi@RecipeTinEatshttp://www.recipetineats.comnoreply@blogger.comtag:blogger.com,1999:blog-2527477405539834543.post-13288392544453313952015-08-22T22:31:32.537-07:002015-08-22T22:31:32.537-07:00I've only had vanilla in savoury dishes a few ...I've only had vanilla in savoury dishes a few times but when it has been light it has been really nice, enhancing the flavour of the main ingredients! :DLorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-2527477405539834543.post-42640232080090577662015-08-16T19:59:47.312-07:002015-08-16T19:59:47.312-07:00I love the traditional costumes of the musicians. ...I love the traditional costumes of the musicians. It looks like a really wonderful party. And the pool is gorgeous! I haven't had vanilla in many savoury dishes but I have started to see it pop up in a number of dishes at various restaurants. I was at an Italian restaurant a week ago and they served a prawn pasta with vanilla in it xxHotly Spicedhttp://hotlyspiced.comnoreply@blogger.comtag:blogger.com,1999:blog-2527477405539834543.post-49598445253213132192015-08-16T18:45:49.126-07:002015-08-16T18:45:49.126-07:00I'm going to have to try that recipe, substitu...I'm going to have to try that recipe, substituting tilapia or sole for the shrimp. The plating instructions were very helpful.jennifer rosehttps://www.blogger.com/profile/06285568306915329954noreply@blogger.comtag:blogger.com,1999:blog-2527477405539834543.post-88875062594866723732015-08-16T18:03:58.100-07:002015-08-16T18:03:58.100-07:00What fun! Was just about to click off on a busy M...What fun! Was just about to click off on a busy Monday morning when your post dropped in :) ! With a beloved Hungarian violin solo played by a mariachi band member in Mexico!!! Have no idea where I learned but I have used vanilla with seafood before and as soon as able to access some fresh prawns, shall try this . . . meanwhile the cardamom-coconut rice is a drawing card: coconut rice oft Ehanoreply@blogger.com